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• Algonquin Bloody Mary
• Tomato Juice
• Vodka
• Lime
• limes
• Pepper
• Salt
• Tabasco Sauce
• Worcestershire sauce

2 oz vodka

4 oz tomato juice

juice of 1/2 limes

1 1/2 tsp Worcestershire sauce

6 dashes Tabasco sauce

salt

pepper

1 lime

Special instructions:
Add vodka, juices and sauce to a shaker with ice, adding salt and pepper to taste. Shake vigorously. Strain over ice cubes into a highball glass and add a lime wedge.

Rating: