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• Apple Swizzle
• Apple Brandy
• Dark Rum
• Apple Juice
• Lime Juice
• Sugar Syrup

1 1/2 oz apple brandy

3/4 oz dark rum

3 oz sparkling apple juice

1 1/2 oz lime juice

3/4 oz sugar syrup

Special instructions:
Shake apple brandy, dark rum, lime juice and syrup in a shaker and strain into a frosted collins glass almost filled with crushed ice. Swizzle briefly to frost the glass. Add the apple juice, and serve with a swizzle stick and straws.

Rating: