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Apricot Lady
•
Apricot Brandy
•
Light Rum
•
Triple Sec
•
Egg White
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Lemon Juice
•
Orange
Apricot Lady
1 oz.
Apricot Brandy
1 1/2 oz.
Light Rum
1 tsp.
Triple Sec
1
Egg White
1/2 oz.
Lemon Juice
1 slice
Orange
Special instructions:
In a shaker half-filled with ice cubes, combine the rum, apricot brandy, triple sec, lemon juice, and egg white. Shake well. Strain into an old-fashioned glass almost filled with ice cubes. Garnish with the orange slice.
Rating:
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