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• Boston Tea Hardy
• Dark Rum
• Iced Tea
• Orange Juice

1 1/4 oz dark rum

3 oz orange juice

3 oz iced tea

Special instructions:
Pour the rum, orange juice and iced tea into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Garnish with a slice of orange and a mint sprig, and serve.

Rating: