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Bushranger
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Dubonnet Rouge vermouth
•
Light Rum
•
Bitters
•
Lemon
Bushranger
1 1/2 oz light rum
1/2 oz Dubonnet Rouge vermouth
1 dash bitters
1 twist lemon
Special instructions:
In a mixing glass half-filled with ice cubes, combine the rum, Dubonnet, and bitters. Stir well. Strain into a cocktail glass and garnish with the lemon twist.
Rating:
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