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• Cucamonga coconut lime breeze
• Captain Morgan Parrot Bay coconut rum
• Club Soda
• Ice
• Lime
• Simple Syrup

2 oz Captain Morgan Parrot Bay coconut rum

1/2 fresh lime

1 oz simple syrup

1 oz club soda

crushded ice

Special instructions:
Linda Durst, Sunny Cucamonga California. Love coconut rum and mojitos. Sometimes the mint is too strong so I came up with this drink Coconut rum mojito without the mint. You can float a mint leaf and it will be so refresing. A summer drink by the pool. Squeeze your lime in the glass, add simple syrup, stir, add parrot bay and top with club soda and ice. Stir.

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