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• Egril
• Dark Rum
• Irish Mist
• White Rum
• Lime
• Pineapple Juice
• Sugar

1/2 oz dark rum

1/2 oz white rum

1/2 oz Irish Mist herbal liqueur

1 1/2 oz pineapple juice

1/2 lime

1 tsp sugar

Special instructions:
Cut a lime into eight seperate segments and place into an old-fashioned glass. Add sugar and crush until the juice is released. Add remaining ingredients, ensure sugar has dissolved, and fill with broken ice. Garnish with a slice of lime and a cherry. Add a short straw, and serve.

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