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Flaming Hot Chocolate
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Bacardi 151 rum
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Dark Creme De Cacao
Flaming Hot Chocolate
3/4 oz dark creme de cacao
1/4 oz Bacardi 151 rum
Special instructions:
Fill a shot glass three-quarters full with creme de cacao. Top with Bacardi 151 rum and ignite. Allow to burn for 10- 20 seconds, extinguish and serve.
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