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Jamaica Cooler
•
Dark Rum
•
7-up
•
Lemon Juice
•
Orange Bitters
•
Sugar
Jamaica Cooler
2 1/4 oz dark rum
4 - 5 oz 7-Up soda
2 dashes orange bitters
1/2 oz lemon juice
1 tsp sugar
Special instructions:
Pour the dark rum into a wine goblet and stir in the sugar until it dissolves. Add bitters and lemon juice, and a few ice cubes. Fill the glass with 7-up and stir well.
Rating:
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