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• Jellyfish #2
• Bailey's Irish Cream
• Blue Curacao
• Sambuca
• grenadine syrup

3/4 oz Blue Curacao liqueur

3/4 oz sambuca

1 tsp Bailey's Irish cream

3 drops grenadine syrup

Special instructions:
Mix blue curacao and sambuca together in a double-shot glass. Layer Bailey's irish cream on top. Drop grenadine over the Bailey's to make the apperance of the jellyfish, and serve.

Rating: