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• MacuA?i
• White Rum
• Cherry
• Guava juice
• Lime Juice
• Orange
• Orange Juice
• Syrup

1.5 oz Flor de CaA?a Extra Lite white rum

1 oz guava juice

1 oz orange juice

1/2 oz lime juice

1/3 oz syrup

1 slice orange

1 Green cherry

Special instructions:
Nicaragua's National Drink- The Macua is a cocktail made with white rum and fruit juices, usually lemon and guava juice. The Macua is noted as the national drink of Nicaragua. The drink is named after a tropical bird native to the country.Fill a professional Cocktail Mixer with 3/4 of ice. Add the Ron Flor de Cana Extra Lite, the guava juice, the orange juice, the lime juice, and the sugar siroupe. Shake well for 20-30 seconds. Serve in a Tom Collin's glass, filled with ice. Decorate the cocktail placing the orange slice alongside the glass, and by dropping the green cherry on the cocktail drink.

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