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• Mock Pink Champagne #2
• Ginger Ale
• Hawaiian Punch
• Ice
• Lemon Juice
• Pineapple Juice
• Sugar

3 qt Ginger ale

1 gal Hawaiian Punch

1 qt Lemon juice

2 lb Sugar

1 qt Pineapple juice

Ice

Special instructions:
Combine all but ginger ale and ice. Chill. Add ginger ale and ice before serving.

Rating: