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• Salt-and-Pepper Highball
• Gin
• Angostura Bitters
• Grapefruit Juice
• Lemon Juice
• Simple Syrup

1 1/2 oz gin

3/4 oz fresh lemon juice

1 oz simple syrup

3 oz fresh grapefruit juice

3 dashes Angostura bitters

Special instructions:
Shake all ingredients with ice and strain into a rimmed, ice-filled highball glass.

Rating: