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• Smirnoff Moscow Mule
• Smirnoff Vodka
• ginger syrup
• Lime Juice

45 ml Smirnoff vodka

15 ml ginger syrup

15 ml lime juice

Special instructions:
History: In 1941, John G. Martin of Heublein, spirits and food distributor in east coast and Jack Morgan, Owner of the Cock'n Bull bar in Sunset Strip, Hollywood met in a bar in Los Angeles. Together they invented Moscow Mule by mixing Morgan's singer beer with Smirnoff Vodka and lime in order to market the proprietor's struggling Cock'n Bull's ginger-beer franchise. They ordered specially engraved copper mugs and Martin set off to market it in the bars around the country. He bought one of the first Polaroid cameras and asked barmen to pose with a Moscow Mule copper mug and a bottle of Smirnoff vodka. Then he would leave one copy of the photo at the bar and take a second copy to the bar next door to show them that their competitors were selling their concoction. Between 1947 and 1950, thanks to their invention, Smirnoff vodka kicked off the 50's vodka craze in the U.S. Thus Smirnoff case columns more than tripled in a span of three years. Best Served in the Smirnoff Moscow Mule Mug-> Fill the mug with ice -> Pour in all ingredients and stir well Garnish with lime slice

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