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• Tavern Tea
• Bacardi Limon Rum
• Bombay Sapphire gin
• Cointreau orange liqueur
• Ketel One Vodka
• Coca-Cola (coke)
• sweet and sour mix

1 oz Bacardi Limon rum

1 oz Ketel One vodka

1 oz Cointreau orange liqueur

1 oz Bombay Sapphire gin

2 oz sweet and sour mix

1 splash Coca-Cola

Special instructions:
A top shelf version of the Long Island Iced Tea served at Big City Tavern (formerly known as KFAN The Restaurant) in Roseville, MN. Add equal amounts of Bicardi Limon, Ketel One Vodka, Cointreau and Blue Sapphire Gin along with a double portion of sweet & sour mix. Shake well and pour over ice in a highball glass. Add a splash of Coke. (should have the appearance of iced tea).

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