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Valencia #2
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Apricot Brandy
•
Champagne
•
Orange Bitters
•
Orange Juice
Valencia #2
1/2 oz apricot brandy
1 oz fresh orange juice
2 dashes orange bitters
Champagne
Special instructions:
Shake the apricot brandy, orange juice and bitters with ice and strain into a chilled champagne flute. Top with champagne, garnish with flamed orange peel, and serve.
Rating:
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