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Pinsk Peach

1 1/2 oz Stoli Persik vodka
3/4 oz Blue Curacao liqueur
1/4 cupdiced pineapples
1 dash lemon juice


Special instructions:
Blend with cracked ice until the pineapple is liquified. Serve in a chilled stemmed glass. For more color, add more blue Curacao.

Champagne flute glass