Texas Pink Cloud
3 oz Bacardi white rum
2 oz Absolut vodka
1 oz Jose Cuervo Especial gold tequila
1/2 oz grenadine syrup
3 oz pina colada mix
2 oz sweet and sour mix
1 oz margarita mix
3 - 4 cups ice
Special instructions:
Pour all ingredients into a blender, add 3 - 4 cups of ice and blend until all ice is chopped fine. Should be the consistentency of a daiquiri or colada. Pour into a pitcher ready to serve.