The Bad Mangofucker
2 oz Captain Morgan Parrot Bay mango rum
4 oz Welch's Mango Twist fruit juice
1 1/2 oz Bacardi 151 rum
6 oz peach soda
Special instructions:
Tastes sweet with just a little bitter kick from the Bacardi 151, so if you don't like the bitterness try 3 oz Parrot Bay and 1/2 oz Bacardi 151.Pour the rum and fruit juice into a blender, on top of 6 - 8 ice cubes. Blend the mixture until it is smooth. Then pour the contents into a 16 ounce glass or beer mug and pour peach soda into the glass until full. If you can't get peach-flavored soda then orange or another fruit-flavored soda will do in a pinch. Toss in a straw and enjoy! Makes 1 serving.