Bernardo
2 oz. Gin
1/2 oz. Triple Sec
2 dash Bitters
2 tsp. Lemon Juice
1 twist Lemon peel
Special instructions:
In a shaker half-filled with ice cubes, combine the gin, triple sec, lemon juice, and bitters. Shake well. Strain into a cocktail glass and garnish with the lemon twist.