Vista Way Margarita
1 splash Drambuie Scotch whisky
1 1/2 oz fresh lime juice
1 1/2 oz Sauza Tres Generaciones reposado tequila
1 1/2 oz Gaetano triple sec
1 squeeze lime
Special instructions:
Courtesy of Raul Blanhir of El Callejon Restaurant, Vista, CA.Drambuie splash first, burn the liquor with fresh lime. Add ice, then add Tres generaciones tequila, Gaetano triple sec and stir. Serve in a margarita 10 oz. glass with salt on the rim and serve.