Blue Hawaiian
1 oz. Blue Curacao
1 oz. Cream of Coconut
1 oz. Light Rum
1 Cherry
1 slice Pineapple
2 oz. Pineapple Juice
Special instructions:
Blend light rum, blue curacao, pineapple juice, and cream of coconut with one cup ice in an electric blender at high speed. Pour contents into a highball glass. Decorate with the slice of pineapple and a cherry.