Pink Cream Fizz

2 oz. Gin

4 oz. Club Soda

1 tsp. Grenadine

1 oz. Lemon Juice

1 oz. Light Cream

1 tsp. Sugar

Special instructions:
In a shaker half-filled with ice cubes, combine the gin, lemon juice, sugar, cream, and grenadine. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir well.