Di Saronno Punch
1 1/2 oz Amaretto Di Saronno liqueur
1/4 oz Orange Curacao liqueur
2 oz fresh orange juice
2 oz pineapple juice
1 oz fresh lime juice
1 dash Angostura bitters
1 splash club soda
Special instructions:
Shake amaretto, curacao, juices and bitters with ice and strain into a collins glass. Top with a splash of club soda. Garnish with a slice of orange and a cherry, and serve.