Anaconda

1 1/2 oz Bailey's Irish cream
1 1/2 oz Bacardi Coco rum
1 oz dark creme de cacao
1 splash green creme de menthe
1/2 oz whipped cream
1 pinch cayenne peppers

Pour liquors on the rocks in an old-fashioned glass. Top with whipped cream, sprinkle with cayenne pepper, and serve.