Chocolate Mint Rum
1/2 oz. 151-Proof Rum
1/2 oz. Dark Creme De Cacao
1 oz. Dark Rum
2 tsp. White Creme De Menthe
1/2 oz. Light Cream
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
