Closure

1/2 oz DeKuyper dark creme de cacao
1/2 oz Kahlua coffee liqueur
1/2 oz Frangelico hazelnut liqueur
1/2 oz DeKuyper Buttershots liqueur
3 oz half-and-half

Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake gently, strain into a cocktail glass, and serve.