Cream Puff

2 oz white rum
1 oz light cream
1 tsp powdered sugar
6 oz club soda

Pour the rum, light cream and powdered sugar into a cocktail shaker half-filled with cracked ice. Shake well, and strain over 2 or 3 ice cubes in a highball glass. Fill with club soda, and serve.

Similar Concoctions

Top 10 Drinks

Top 10 Cocktails

Top 10 Shots

Top 10 Lowballs

Top 10 Highballs