Morning Wood

1 oz vodka
1 oz peach schnapps
1 oz orange juice
1 oz sweet and sour mix
1 oz blackberry liqueur

Pour the vodka, peach schnapps, orange juice and sour mix into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a champagne flute. Sink the blackberry liqueur by pouring it at the side of the glass, thus forming a layer at the bottom. Serve.