Scotch Bishop Cocktail

1/2 oz. Dry Vermouth

1 oz. Scotch

1/2 tsp. Triple Sec

1 twist Lemon peel

1 tbsp. Orange Juice

1/4 tsp. Powdered Sugar

Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.