Tamarindotini

1 1/2 oz Grey Goose vodka
3 drops dry vermouth
2 oz sweet Tamarindo puree
1/4 oz lime juice

This is a new kind of martini beginning to surface in high class restaurants in Mexico, using the tamarindo as base for the drink.-Big Panda DuplessyAdd all ingredients to a shaker with a lot of ice. Shake until shaker is frozen, and strain into martini glass. You can add a rim of chili powder mixed with sugar if desired.