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• Alaskan Midnight Sun
• Yukon Jack
• Tang
• Water

2 oz Yukon Jack Canadian whisky

1/2 scoop Tang powdered soft drink

10 oz Boiling water

Special instructions:
Popular at campfires around Alaska. Preferred drink of moose hunters, salmon fishermen, and those in need of a hot toddy to warm their bones. (Thanks goes to Mark Dalsky for introducing this drink on a crisp Alaskan evening.) Pour boiling water into coffee mug (or styrofoam cup if you are out camping), add Tang and stir. Top off with Yukon Jack and warm up in front of the campfire.

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