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• Almond Cocktail
• Dry Vermouth
• Gin
• Kirschwasser cherry brandy
• Peach brandy
• Sugar Syrup

2 oz gin

1 oz dry vermouth

1/2 oz peach brandy

1 tsp Kirschwasser cherry brandy

1/2 oz sugar syrup

Special instructions:
Warm the gin up in a mixing glass and add the brandy, the sugar syrup and 6 almond slivers. Chill. When needed, pour the chilled mixture over ice into an old-fashioned glass. Stir in the remaining ingredients.

Rating: