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• Balanchine's Belle
• Dry Vermouth
• Dubonnet Rouge vermouth

1 1/2 oz Dubonnet Rouge vermouth

1/2 oz dry vermouth

Special instructions:
Pour the Dubonnet wine and the dry vermouth into a mixing glass half-filled with ice cubes. Stir well. Strain into a cocktail glass, garnish with a lemon twist, and serve.

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