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• Big Chill #2
• Dark Rum
• Kahlua
• Coffee
• Cream
• Sugar
• Vanilla Ice Cream

1 oz dark rum

1 oz Kahlua coffee liqueur

4 oz cold coffee

1 oz cream

1/2 tsp sugar

1 oz vanilla ice cream

Special instructions:
Pour the dark rum, Kahlua, coffee, cream and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass 2/3 filled with ice cubes. Top with vanilla ice cream, and serve.

Rating: