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• Chocolate Covered Cherry Jello...
• Creme de Cacao
• cherry jell-o
• Water

1 cup creme de cacao

4 oz package cherry jell-o

1 cuphot water

Special instructions:
This recipe takes two very popular recipes, Chocolate Covered Cherries and Jello Shots, and combines them to make a great dessert shot.Heat water to boiling point. Dissolve jello in the water, add creme de cacao and chill in plastic shot glasses. Serve when ready.

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