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French 76
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Champagne
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Citrus vodka
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Cointreau
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Lemon Juice
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Orange-flower water
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Sugar Syrup
French 76
1/4 oz Citrus vodka (Ketel 1)
1/4 oz fresh Lemon juice
1/4 oz Cointreau
1/4 oz Sugar syrup
1 drop Orange-flower water
Fill with Champagne (Sumaroca)
Special instructions:
Shake the first five ingredients with plenty of ice. Strain into a frozen cocktail glass, fill to the brim with champagne and add a long twist of fresh orange peel
Rating:
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