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• Hot Chocolate to Die for
• Butter
• Chocolate
• Half-and-half
• Marshmallows
• Vanilla Extract

12 oz fine Chocolate

1 tsp Butter (not margarine)

1/2 tsp Vanilla extract

1 cup Half-and-half

mini Marshmallows

Special instructions:
Melt the chocolate, butter and vanilla in a double boiler. When just smooth stir in the cream.

Rating: