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• Jamaican Blues
• Blue Curacao
• Dark Rum
• Coconut Cream
• Pineapple Juice

1 oz dark rum

1/4 oz Blue Curacao liqueur

2 oz coconut cream

2 oz pineapple juice

Special instructions:
Pour the dark rum, blue curacao, coconut cream and pineapple juice into a blender with 1 1/2 cups of crushed ice. Blend until smooth. Pour into a hurricane glass, garnish with a pineapple piece, and serve.

Rating: