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Kir Martini
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Creme de Cassis
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Dry Vermouth
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Gin
Kir Martini
1/10 part(s)
Creme de Cassis
1/5 part(s)
Dry Vermouth
2/3 part(s)
Gin
Special instructions:
Mix all ingredients in a mixing glass full of ice. Strain into a chilled cocktail glass. Garnish with twist of lemon.
Rating:
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