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• Rum Martini
• Dry Vermouth
• Light Rum
• Lemon peel

1 1/2 tsp. Dry Vermouth

2 1/2 oz. Light Rum

1 twist Lemon peel

Special instructions:
In a mixing glass half-filled with ice cubes, combine the rum and vermouth. Stir well. Strain into a cocktial glass. Garnish with the lemon twist or an olive.

Rating: