Frozen Fuzzy
1 oz peach schnapps1/2 oz triple sec
1/2 oz lime juice
1/2 oz grenadine syrup
1 splash lemon-lime soda
Pour all ingredients into a blender with 1/3 cup of crushed ice. Blend on low for 5 seconds then on high until firm. Pour into a cocktail glass, garnish with a slice of lemon or lime, and serve.
