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Kahlua #4   Coffee Liqueur   Coffee-Vodka   Egg Nog - Cooked   Galliano   Kahlua #1   Kahlua #3   Kahlua #6   Mexican Coffee Liqueur   Vanilla-Coffee Liqueur  

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• Homemade Kahlua
• Vodka
• Coffee
• Corn syrup
• Sugar
• Vanilla Extract
• Water

2 1/2 cups Sugar

1 cup Corn syrup

1 1/2 oz instant Coffee

2 oz Vanilla extract

3 cups boiling Water

1 fifth Vodka

Special instructions:
Dissolve sugar in 2 cups of boiling water and add corn syrup. Dissolve the instant coffee in the remaining water. Pour syrup and coffee in a gallon jug. Let it cool. Add vodka and vanilla when cold. For the best result, let the mixture mature for 4-5 weeks.

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