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• Absinthe Flip
• Absinthe
• Cointreau
• Egg
• Lemon Juice
• Nutmeg
• Sugar

1/2 oz Absinthe (Deva)

1/2 oz Cointreau

2 tsp Lemon juice

1 Egg

1 tsp Sugar

Nutmeg

Special instructions:
Shake ingredients well with ice. Strain into a prechilled Delmonico glass. Sprinkle nutmeg on top.

Rating: